| Name: |
National Meat Canners Association |
| Business Address: |
1150 Conn Avenue Nw Floor 12, Washington, DC 20036 |
| Phone Number: |
(202) 841-3680
|
| Contact Name: |
Mark Howell |
| Business Category: |
Trade Associations |
| Website Address: |
meatami.com |
| NAICS Code: |
813910 |
| SIC Code: |
8611 |
| Business Type: |
B2B (Business to Business) |
| Employee Count: |
1 to 4 |
| Location Type: |
Single Location |
| Annual Revenue ($): |
$100.000 to $499.999 |
| Share This Business: |
|
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|
National Meat Canners Association started in the year and is categorized under Trade Associations.
Mark Howell makes sure they only deliver high quality merchandise, superior than
most of its competitors.
Manned by 1 to 4 and fast-growing equally competitive individuals,
at a strategically located Single Location, National Meat Canners Association supplies full line of products that
are carefully planned and manufactured before they reach its customers.
Their physical company can be found in 1150 Conn Avenue Nw Floor 12, Washington, DC 20036.
You can also navigate using these coordinates - 38.90549,-77.041182.
Annual sales are continuously strong at $100.000 to $499.999.
Their service-oriented approach keeps them on top of their B2B market and sub-markets
, and they remain up to date with current marketing trends.
Assigned SIC code is 8611, and NAICS code is 813910.
You can visit the site at meatami.com to check their full listing, ask support or refunds.
You can create your own account for better communication.
Reliable sales personnel and maintenance support will be there to assist you.
Any queries will also be handled by contacting (202) 841-3680.
Contact numbers are available during business hours.