Taqueria Eddies is a Ethnic Food Restaurants business in Chicago, IL.
Name: | Taqueria Eddies |
Business Address: | 5422 West Fullerton Avenue, Chicago, IL 60639 |
Phone Number: | (262) 654-7500 |
Contact Name: | Eduardo Abarca |
Business Category: | Ethnic Food Restaurants |
NAICS Code: | 7225111 |
SIC Code: | 5812 |
Business Type: | B2C (Business to Consumer) |
Employee Count: | 1 to 4 |
Location Type: | Single Location |
Annual Revenue ($): | $100.000 to $499.999 |
Share This Business: | |
Related Businesses: |
Taqueria Diversey - Chicago, IL 60639 Super Taqueria Vallarta - Chicago, IL 60639 Taqueria Poncitlan - Chicago, IL 60639 Carniceria Y Taqueria LA Loma - Chicago, IL 60639 Lindo Poncitlan - Chicago, IL 60639 Poncitlan Jalisco Taqueria - Chicago, IL 60639 Taqueria El Tapatio - Chicago, IL 60639 El Cubanito - Chicago, IL 60639 Magos Tamales Y Taqueria - Chicago, IL 60639 |
Taqueria Eddies started in the year and is categorized under Ethnic Food Restaurants. Eduardo Abarca makes sure they only deliver high quality merchandise, superior than most of its competitors.
Manned by 1 to 4 and fast-growing equally competitive individuals, at a strategically located Single Location, Taqueria Eddies supplies full line of products that are carefully planned and manufactured before they reach its customers.
Their physical company can be found in 5422 West Fullerton Avenue, Chicago, IL 60639. You can also navigate using these coordinates - 41.92408,-87.761984. Annual sales are continuously strong at $100.000 to $499.999. Their service-oriented approach keeps them on top of their B2C market and sub-markets , and they remain up to date with current marketing trends.
Assigned SIC code is 5812, and NAICS code is 7225111. You can visit the site at to check their full listing, ask support or refunds.
You can create your own account for better communication. Reliable sales personnel and maintenance support will be there to assist you. Any queries will also be handled by contacting (262) 654-7500. Contact numbers are available during business hours.